Sponsored Content

Balchem to Showcase Functional Food & Beverage Innovations at IFT First 2025

1 Jul 2025

Balchem, a leading global manufacturer of specialty ingredients for human nutrition and health, returns to IFT First 2025 to give attendees a taste of how its cutting-edge technologies can help brands craft food and beverage solutions that streamline product development and captivate consumers. At booth #3418, visitors will have the opportunity to sample Balchem’s latest prototypes, including INjoy™-powered beverage systems, MeatShure®-enabled snack sticks and a delicious, high-protein chocolate oat soft serve concept. Each prototype highlights Balchem's commitment to developing functional and indulgent solutions for the modern consumer.

Food Innovation Simplified

On stand, Balchem will spotlight the capabilities of its INJoy™ beverage systems with two on-trend beverage concepts, including a refreshing raspberry hibiscus flavored enhanced water. Simplifying the formulation and manufacturing process for a variety of beverage applications – from on-demand energy drinks to sports beverages and fruit juices – INJoy™ beverage systems integrate sweeteners, stabilizers, mouthfeel modifiers and more, allowing for highly customizable, functional and on-trend product development and manufacturing.

Attendees can also try meat snack sticks made with Balchem’s MeatShure® direct acidification technology, developed to increase production capacity by eliminating lengthy fermentation times and to remove the need for added sugar – all while delivering the quality consumers expect.

The Recipe for a Healthy Lifestyle: High Protein, Healthy Fats, High Fiber

As GLP-1 drugs redefine consumer behavior and purchasing patterns, GLP-1 companion products packed with nutrients like protein, healthy fats and fibers are reshaping the landscape of healthier reformulation. Brands interested in functional, yet indulgent innovation can find inspiration in Balchem’s chocolate, plant-based, protein soft serve concept, featuring the VitalBlend™ oat creamer base, and a GLP-1 supporting beverage.

"Despite wanting to lose weight, people don’t want to lose the joy of eating. Our chocolate oat soft serve is a creamy, plant-based frozen dessert that combines deep cocoa richness with the natural sweetness of oats. In fact, Balchem's VitalBlend™ oat creamer base adds a very mild undertone of oats, which you might miss if you aren't looking for it,” comments Kavya Dileep, Prototype Developer & Food Scientist at Balchem. “This is just one example of how our VitalBlend™ base offers a multifunctional, premium creamer option with enhanced cold-water solubility and clean flavor. It’s an excellent choice for frozen treats too."

Balchem’s Taste of Science Presentations

For a deeper dive into its technologies, the Balchem team will hold two Taste of Science presentations titled:

· “Encapsulation Technology for Zero-Sugar Meat Snacks and Scaled-Up Production” on Monday, July 14, at 3:30 PM at Exhibit Hall A (Booth S2852), covering the manufacturing and formulation advantages of MeatShure® encapsulated acids.

· “Formulating for Today's Consumer - High Protein, Healthy Fats and High Fiber” on Tuesday, July 15, at 1:45 PM at Exhibit Hall A (Booth S2852), demonstrating the flexibility of the company’s functional powders to create convenient, tasty and highly nutritional solutions.

“We’re living in an era where food manufacturers need to balance all macronutrients in their applications to meet the demands of the health-conscious consumer. This new generation seeks not only health benefits, but also a unique sensory experience and convenience in the products they purchase,” comments Frédéric Boned, Senior VP & General Manager, Human Nutrition & Health at Balchem. “Our Human Nutrition and Health portfolio, including enabling technology, food & beverage ingredients, minerals and nutrients, is perfectly positioned to help deliver nutritional support to consumers embarking on a weight loss journey, while also catering to the ever-evolving demands for functional beverages, healthy snacks and dietary supplements.”

For more information about Balchem and its brands, or to request a meeting with the team at IFT First, visit: https://balchem.com/hnh/

Balchem to Showcase Functional Food & Beverage Innovations at IFT First 2025
Image courtesy: Balchem Corporation

Related news

PharmaLinea’s iron supplement delivers improvements in  hemoglobin comparable to ferrous sulfate with fewer side  effects

PharmaLinea’s iron supplement delivers improvements in hemoglobin comparable to ferrous sulfate with fewer side effects

23 Feb 2026

PharmaLinea, a Slovenian developer and manufacturer of private label food supplements, has announced the completion of a clinical study evaluating its finished formulation for iron deficiency.

Read more 
LomaChelateX® – power in magnesium bisglycinate

LomaChelateX® – power in magnesium bisglycinate

12 Feb 2026

Gentle and effective: magnesium bisglycinate is setting a new standard. Through its LomaChelateX® brand, Dr. Paul Lohmann® delivers magnesium bisglycinate and a broad range of fully reacted mineral bisglycinates made in Germany.

Read more 
Fucoidan leader reports record production

Fucoidan leader reports record production

22 Jan 2026

The global leader in fucoidan science, Marinova Pty Ltd, reported record annual fucoidan production for 2025. The company's total production volume has more than doubled over the past three years.

Read more 
India Honours Ashwagandha with Commemorative  Postal Stamp at WHO Global Summit

India Honours Ashwagandha with Commemorative Postal Stamp at WHO Global Summit

6 Jan 2026

HYDERABAD, December 20, 2025 – India’s Prime Minister Mr. Narendra Modi, alongside WHO Director-General Dr. Tedros Adhanom Ghebreyesus, released a commemorative postal stamp honoring ashwagandha at the recently concluded Second WHO Global Traditional...

Read more 
PharmaLinea delivers actionable 2026 insights at the first ever NutraLoop™ Summit

PharmaLinea delivers actionable 2026 insights at the first ever NutraLoop™ Summit

22 Dec 2025

PharmaLinea held its first-ever NutraLoop™ Summit this December. The virtual event featured 12 speakers from companies such as IQVIA, NHCO, Radicle Science, and BeyondBrands, who provided comprehensive insights across the scientific and commercia...

Read more 
FrieslandCampina strengthens its global protein position with acquisition of Wisconsin Whey Protein

FrieslandCampina strengthens its global protein position with acquisition of Wisconsin Whey Protein

11 Dec 2025

Royal FrieslandCampina N.V. intends to acquire Wisconsin Whey Protein, a respected producer of whey protein isolates in the United States. Wisconsin Whey Protein will become part of FrieslandCampina Ingredients, a global leader in proteins and prebioti...

Read more 
dsm-firmenich names ‘Frosted Star Anise’ as Flavor of the Year 2026, capturing a global desire for warmth and freshness

dsm-firmenich names ‘Frosted Star Anise’ as Flavor of the Year 2026, capturing a global desire for warmth and freshness

11 Dec 2025

Kaiseraugst (Switzerland), Maastricht (Netherlands), December 5, 2025  dsm-firmenich, innovators in nutrition, health, and beauty, announces ‘Frosted Star Anise’ as its Flavor of the Year for 2026. This...

Read more 
Balchem Makes Strategic Investment in U.S. Food Ingredients Market with New Microencapsulation Manufacturing Facility

Balchem Makes Strategic Investment in U.S. Food Ingredients Market with New Microencapsulation Manufacturing Facility

11 Dec 2025

Montvale, New Jersey, (10 December, 2025) – Balchem, a leading global manufacturer of specialty ingredients for human nutrition and health, is pleased to announce the development of a new, high-capacity man...

Read more 
Fucoidan specialist takes out top international health award

Fucoidan specialist takes out top international health award

4 Dec 2025

Marinova has been named Australia's most outstanding contributor to international health in the nation's prestigious Australian Export Awards.

Read more 
Prayon inaugurates its new SHMP production unit in Engis

Prayon inaugurates its new SHMP production unit in Engis

1 Dec 2025

Prayon inaugurates its new SHMP production unit in Engis, a major investment that strengthens its position in the food and technical phosphates market

Read more