Beer concentrate

Beer concentrate -  for the production of pastries and baguettes, for enhancing the flavor and scent of bread, and for decorating all types of bakery products.Thermally processed whole barley grains, with a distinctive aroma, scent, and flavor.
Can be used for making pastries and baguettes, as a sprinkle for decoration, or as an additive to improve the flavor and aroma of other bakery products. Products have a creamy color, pleasant aroma, sweet aromatic taste, and excellent volume. Easy to use without prior barley malt preparation. Products maintain extended freshness without the addition of freshness improvers.