Product description

Lactoferrin is an iron-binding glycoprotein with antimicrobial and antiviral functions to enhance immunity, boost anti-inflammatory properties, promote gut health and support weight loss. It can be used in a variety of applications in the sports and performance nutrition and healthy living nutrition markets. Available in two purity levels: >=95% and >=90%.
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Specifications

Categories Proteins, Enzymes, Amino Acids | Proteins - AnimalLactoferrin; Finished Food CategoriesDairy
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from United States
Certifications Halal; Health & Safety; Health claims; Kosher

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