Cocoa Spreads

Product description

We have various cocoa spreads in our product range:

Spreads with nuts (KIRINA) : Our nut containing cocoa spreads can be made with lauric and/or non-lauric vegetable fats with different melting profiles and textures (soft/medium/hard). These hazelnut and/or almond spreads have a stable texture over time with reduced tendency to oil out at the surface of the spreads.

Spreads without nuts (MESO, DORADO) : Our dark and milk cocoa spreads can be made with lauric and/or non-lauric vegetable fats with different melting profil... es and textures (soft/medium/hard). These products have a stable texture over time, to avoid recrystallization.

Specifications

Categories	Finished Food CategoriesConfectionery Finished Food CategoriesSweet & Savoury Spreads Physical FormatsConcentrated
Sales markets	Western Europe \| Eastern Europe \| Middle East
Supplied from	Belgium

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