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    Cumin

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    Cumin is a flowering plant that has been grown as a spice since ancient times. Cumin is a member of Apiacea family and grown natively in Eastern Mediterranean and India. The part of the plant used in cooking, the seed is dried after picking and used either whole or ground into a fine powder. Cumin's distinctive flavour and strong warm aroma is due to its essential oil content. Cumin is grown from seed, cultivation of cumin requires a long hot summer of 3-4 months. The plants bloom in June and July. 
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    Categories Herbs, Spices | SpicesCumin; Additives incl. Flavourings & Colours | FlavouringsOther Flavourings; Herbs, Spices | HerbsOther Herbs; Herbs, Spices | SpicesOther Spices; Specialised Finished ProductsDietary supplements
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Certifications Halal; Health & Safety; Kosher; Organic; Quality assurance; Sustainable Seafood

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