11 Nov 2026
Discover the functionality of KREATION®20CL, an SMS starch solution designed for meat product applications. With excellent water-binding capacity, KREATION® 20CL helps retain moisture during processing while supporting cooking yield improvement and reducing product loss.
Its functional starch properties also help create the firm and elastic texture required in processed meat products. By combining moisture retention, water binding, texture development and yield improvement, KREATION®20CL helps manufacturers achieve better overall product performance and quality.
Water Binding. Better Yield. Firm & Elastic Texture.
KREATION® 20CL | Functional Starch Solutions for Better Meat Products.
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MP4 26.9 MB
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