Product description
The capsule shell is mainly used in the pharmaceutical and pharmaceutical industries.
Edible gelatin is widely used in many foods, such as pudding, sweets, preserves, chewing candy, icing, food cans and dips. In food, gelatin can help food solidify, thicken, stabilize and ventilate. It is a very popular, nutritious and low-fat food ingredient. Edible gelatin itself is a water-soluble protein extracted from collagen, which is the main natural protein component in connective tissue. Edible gelatin is obtained from the skin and bones of animals through a controlled extraction process. There are many types of edible gelatin. The capsule shell is made of pharmaceutical grade gelatin, which must meet the strict requirements for pharmaceutical products.
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