Enzymes for animal protein processing
Product description
Annzyme® proteases series for animal protein help to break down animal protein into polypeptide, peptides or amino acid quickly, and to decrease the bitterness. It also enhance the flavor and hold characteristic flavors of animal protein by increasing the content of amino acid.
Hydrolyzing animal protein efficientlyBitter weakeningHold characteristic flavor of animal proteinHigh biological activity and good for absorption Kosher & Halal certification
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Hydrolyzing animal protein efficientlyBitter weakeningHold characteristic flavor of animal proteinHigh biological activity and good for absorption Kosher & Halal certification
Specifications
| Categories | Proteins, Enzymes, Amino Acids | Proteins - AnimalCollagen peptides; Proteins, Enzymes, Amino Acids | Amino acidsOther Amino acids; Proteins, Enzymes, Amino Acids | EnzymesOther Enzymes; Proteins, Enzymes, Amino Acids | EnzymesProtease |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Supplied from | China |
