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    Home Erbacher Food Intelligence Extruded Ingredients for Chocolate

    Extruded Ingredients for Chocolate

    Specifications More Products Recommended Products

    Product description

    Erbacher Food Intelligence's custom extrudates bring the crunch factor to the world of chocolate. With a crispy texture and versatile shapes, colors and flavors, your products become a sensory experience through extruded ingredients. Whether as a gluten-free crunchy core in dragees, crunchy vegan refinement of your chocolate bar, or in pralines with organic bite: there are no limits to your creativity for crispy product solutions.

    We are happy to design and produce your made-to-measure ingredient. Contact us!
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    Company information

    Specifications

    Categories Ingredient Mixtures, Synbiotics

    Proteins, Enzymes, Amino AcidsProteins - PlantWheat protein

    Physical FormatsExtruded

    Contract manufacturing

    Extrusion
    Sales markets Western Europe | Eastern Europe | Middle East | Asia | Africa
    Supplied from Germany
    Certifications Gluten-free | Organic | Vegan

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    Extruded Ingredients for Chocolate
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    17-19 November 2026
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