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EzyKooK (A Natural Instant Meat Tenderizer)
Product description
EzyKook is an instant natural meat tenderizer formulated with Papain and Bromelain, two powerful plant-derived proteolytic enzymes. It helps break down meat proteins, improving tenderness and enhancing the texture of meat preparations. Convenient and easy to use, EzyKook offers an effective enzyme-based solution for natural meat tenderisation.
Technical Specifications:
Product Type: Natural Meat Tenderizer Key Enzymes: Papain & Bromelain Form: Powder Function: Protein Breakdown and Meat Tenderisation
Applications: Meat and poultry preparation, household cooking, restaurants, food service and commercial meat processing.
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Technical Specifications:
Specifications
| Categories | Proteins, Enzymes, Amino AcidsEnzymes Finished Food CategoriesMeat, Poultry & Fish Enzymatic processing Dosage FormatsPowders |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | India |
| Certifications | Halal | Natural | Other Certifications | Quality Assurance |
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EzyKooK (A Natural Instant Meat Tenderizer)
