FONDANT 0% SUGAR
- It provides at least 53% less calories than traditional fondant.
- Due to the lack of sugar among in its ingredients, it is also considered as a SUGAR FREE product.
- The coating and decoration finish is similar to traditional fondant.
- It is a product with a low glycemic index.
|Categories||Cocoa & Chocolate; Consulting services|
|Sales markets||Western Europe; Eastern Europe; Africa|
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