Product description

Raspberry processed this way retains much of the vivid color, intense flavor, piece identity, and nutritional value of the original raw material. It contains vitamins E, B2, B6. Vitamin E helps to protect cells against oxidative stress. Riboflavin helps to maintain proper energy and iron metabolism. Vitamin B6 affects the proper production of red blood cells and helps in the proper synthesis of cysteine.
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Categories Antioxidant; Contract manufacturing
Sales markets Western Europe; Eastern Europe; North America
Supplied from Serbia

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