GLUTEN FREE MIX FOR CAKES & PASTRIES

Product description

Gluten free mix ideal for sweet preparations, such as gluten free sponge cake, plumcake, muffin, pancake and waffle. It is made from certified gluten free oat and legumes and it is characterized by an high versatility and its ease of use. In addition, in a source of fibre, as well as being totally allergen-free and soy-free.

Specifications

Categories	Cereals & Grains, Pulses Dietary Fibres, Prebiotics Dietary Fibres, PrebioticsDietary fibresOther Dietary Fibres Cereals & Grains, PulsesPulses Dosage FormatsPowders Digestive Health
Sales markets	Western Europe \| Eastern Europe \| Middle East \| North America
Supplied from	Italy
Certifications	Allergen-free \| Gluten-free \| Vegan \| Vegetarian

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