High-Lyfe® 605 A

Product description

Lyfe® yeast extracts and flavors are derived from primary grown Saccharomyces cerevisiae. High-Lyfe® 605 A contains a high amount of glutathione, cysteine and other thiols, providing kokumi taste long lasting as well as poultry flavor and deliciousness to different food applications. The Kokumi yeast-extract, as glutathione-rich yeast extract, provides mouthfullness and long lasting flavor perception at very low dosages.

Specifications

Categories	Additives incl. Flavourings & ColoursFlavouringsFlavouring substances Additives incl. Flavourings & ColoursFlavour EnhancersGlutamic acid - glutamates Fungi & Yeasts, Microorganisms & Probiotics, MushroomsFungi & YeastsYeast & Yeast products
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Canada

More products from Lallemand Bio-Ingredients

Lalvita® 2190

Lalvita® 2190, at indicative dosage of 0,5-0,7% in finished product, allow the stabilization of water, the color stabilization and flavor enhancement in emulsified sausages, deli hams and other processed meat. The yeast based products have a positive impact on meat flavor release, enhancing ...

More info

Savor-Lyfe® CI

Savor-Lyfe® CI, Chicken Intense, is designed to meet the needs of the alternative meat product market, but it’s not limited to it. Because of its rich and distinctive flavor Savor-Lyfe® CI lends itself exceptionally well to enhancing a wide range of dishes, from soups and snacks to meat or meat alternative...

More info

Toravita® 033

The combination of selected inactive yeast, such as Toravita® 033 with specific process optimization, can allow the successful substitution of phosphates in emulsified meat products and other types processed meat. Toravita® 033 is a unique torula autolyzed yeast with powerful texturizing pro...

More info

Engevita® Garlic-Parmesan Style Powder

This savory powder ingredient seamlessly blends two of the most cherished and delectable flavor profiles, garlic, and Parmesan cheese style, offering a versatile enhancement for a myriad of applications, ranging from snacks and sauces to batter systems and ready meals. The fusion of these two iconic flavor...

More info

Toravita® 029 SD

Toravita® 029 SD achieves saltiness perception without sodium chloride, thanks to its unique combination of Torula yeast and potassium chloride salt. It gives a powerful combination of yeast and potassium chloride for sodium reduction. Toravita® 029 SD masks the bitterness typical of potassium salts a...

More info