Product description

KREATION® M2 is a modified tapioca starch. Its function is to improve water-binding property, reduce moisture loss, improve firmness and elasticity of meat products including ham, sausage, meat ball, surimi products.
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Categories Emulsifiers / Lecithins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Thailand
Product Applications Meat & meat products
Product Certifications Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood

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