Ingredients Categories

Additives incl. Flavourings & Colours

Algae, Botanicals, Carotenoids, Flavonoids

Bioactive Compounds - Other

Carbohydrates, Sugars

Cereals & Grains, Pulses

Dairy Ingredients

Dietary Fibres, Prebiotics

Eggs & Egg Products

Fats & Oils

Fruit, Seeds, Nuts & Peanuts, Vegetables

Fungi & Yeasts, Microorganisms & Probiotics, Mushrooms

Herbs, Spices

Ingredient Mixtures, Synbiotics

Proteins, Enzymes, Amino Acids

Syrups & Others

Vitamins, Minerals

Finished Products

Finished Food Categories

Specialised Finished Products

Health & Wellness Areas

Delivery Formats

Dosage Formats

Physical Formats

Operations & Services

Certification

Search Results
    No results found
    View all Results
    Browse by:
    Home Millbaker Loop mie

    Loop mie

    More Products Recommended Products

    Product description

    Loop mie
    Read more
    Company information

    More products from Millbaker

    PROT&IN

    PROT&IN

    Protein bread => 15 grams of protein per 100 grams of bread vegetable protein: protein of plant origin (pea and faba bean) + high fiber The + product: Protein & fiber combinaison A diet rich in protein should not be built at the expense of fiber. Combining protein and fiber in the same product therefore ...

    More info
    PROVéGé Crust & PROVéGé Soft

    PROVéGé Crust & PROVéGé Soft

    Riched protein bread Made with legume flour (peas and feverole)

    More info
    Si Trouille Halloween

    Si Trouille Halloween

    A mix dedicated to Halloween for a funny pumpkin shaped bread ! Our Halloween bread will amaze you thanks to its brightful colors and original taste.

    More info
    SOLARA

    SOLARA

    A spectacular bread, generously filled with dates, apricots, oranges, pistachios, almonds, hazelnuts and pumpkin seeds. Its crumb with warm nuances, with cocoa tones, invites to a taste journey. The sweetness of fruits meets the crunchiness of dried fruits in a rich, intense and deeply greedy balance. I...

    More info
    STéA Gluten free

    STéA Gluten free

    Ready-to-use mix for gluten-free and lactose-free bread and pastries.

    More info
    IGéa

    IGéa

    At Millbaker, we have created IGéa, a unique low glycemic index bread (GI 47.8), validated by an in vivo study conducted by IG Balance. With a glycemic load of 8, it helps stabilize blood sugar levels and provides sustained energy. 
    Rich in fiber, high in protein, low in carbohydrates, and 100...

    More info
    View all our products (22)

    Products from other suppliers

    ❮ ❯
    Loop mie
    Request information
    View company profile

    Meet us at

    Fi Europe 2026

    17-19 November 2026
    Book a meeting

    Contact information

    Address

    Email

    Telephone

    Website

    View all contact information