Maple Sugar / Ahornzucker

Product description

Maple sugar is made by evaporating pure maple syrup, resulting in a granulated, natural sweetener rich in minerals and antioxidants. It offers a unique maple flavor and serves as a healthier alternative to refined sugar. In the food industry, maple sugar is used in baked goods, confections, beverages, and savory dishes, enhancing taste while providing a clean label. It is vegan, gluten-free, and free from artificial ingredients, making it suitable for a wide range of dietary preferences. Maple sugar is an excellent choice for manufacturers seeking natural, high-quality sweetening options that align with consumer demand for healthier ingredients.

Specifications

Categories	Syrups & OthersMaple syrup Carbohydrates, SugarsSugarsSucrose Dosage FormatsPowders
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Certifications	Gluten-free \| Vegan

More products from Tuchel & Sohn GmbH

Honey / Honig

Natural Beeshoney, guaranteed pure und unadulterated, according to Deutschen Honigverordnung (HonigVO) in according to Council Honey Directive 2001/110/EG.Organic Honey as well as conventional Honey.

More info

Date Syrup / Dattelsirup

Date syrup is one of the oldest sweeteners available today, with a unique fruity flavor of its own. It has vital substances such as potassium, calcium, magnesium, iron, beta carotene, vitamin D, C, B3, B5, folic acid, phosphorus and sodium. To make date syrup, dates are heated with a little water, mixed an...

More info

Agave Syrup / Agavendicksaft

Agave syrup is obtained from Mexican agaves by boiling down the juice of the plant to a syrupy liquid. Agave syrup comes in various shades of color from clear to dark brown, with a correspondingly more caramel taste the darker it is. The syrup is often used to sweeten food and is soluble in cold and hot ...

More info

Coconut Blossom Sugar / Kokosblütenzucker

Coconut blossom sugar is a granulated or crystallized sugar that ranges in color from light to dark brown. It has a rich, caramel-like flavor with a hint of coconut. It is typically produced through a process that involves collecting the sap from the flower buds of coconut palm trees, then evaporating the ...

More info

Coconut Blossom Syrup / Kokosblütensirup

Coconut blossom syrup is obtained from the flower of the coconut palm. For this purpose, the flower bud is cut, from which a juice emerges - the so-called coconut nectar. This is then boiled down until a brown syrup is produced. Valuable ingredients such as potassium, magnesium, iron, zinc and copper are...

More info

Date Sugar / Dattelzucker

Date sugar is made by drying dates and then grinding them into a granulated or powdery consistency. Unlike refined sugars, date sugar is not processed or chemically altered, and it retains the natural properties of dates.

Taste and Flavor: Date sugar has a rich, caramel-like flavor with a natur...

More info

View all our products (15)