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    MCT Oil

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    Product description

    MCT Oil (medium-chain triglycerides) is the term for a blend of naturally derived medium-chain fatty acids. Palmkernel Oil or Coconut Oil is the raw ingredient used in production. The oil palm is native to Africa, but is now mainly grown in Indonesia and Malaysia. The coconut palm originally grew in tropical regions and is now mainly grown throughout the tropics.


    Characteristic properties
    • A blend of saturated medium-chain fatty acids
    • Especially high in caprylic acid (C8:0) and capric acid (C10:0)
    • Neutral aroma and flavour
    • Facilitates absorption of lipids by the intestines because of its medium-chain fatty acids
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    Company information

    Specifications

    Categories Fats & Oils | Fats & Oils - PlantCoconut oil; Additives incl. Flavourings & Colours | Anti-caking agentsFatty acids; Fats & Oils | Fats & Oils - PlantPalm oil
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Certifications Halal; Kosher; Organic; Traceable; Vegan

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