Product description

Sichuan Kindia May Science And Tech. Co.,Ltd offers wide range of food products which includes meat additives -kdi. It improves.the water holding capacity of meat, water holding directly related to the meat texture and yield, so that during cooking process retains its natural moisture and reduce the loss of nutrients meat, preserved meat tender degree and improve yield. Contact us for more information.
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Specifications

Categories Stabilisers and Thickeners, Binders, Texturisers
Sales markets Western Europe; Asia; Australia; North America; Central/South America
Supplied from Bhutan

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Meat additives -kdi

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