MIPOONG™

Product description

MIPOONG™ represents the rich history of CJ’s fermentation technology, first introduced in South Korea in 1968. MIPOONG™ plays a crucial role in enhancing the delicious essence of umami flavor. It is versatile for use in a variety of international cuisines and a trusted choice for leading food companies around the globe.

Specifications

Categories	Flavour Enhancers
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from	Indonesia
Product Applications	Cereals & Convenience Foods & Snacks; Ready meals; Sauces & Seasoning; Snacks
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher

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