Natural solutions

Product description

Natural solutions to create unique tastes, ensure freshness over shelf-life and preserve the high quality of food all in 100% natural manner.

Specifications

Categories	Additives incl. Flavourings & ColoursPreservativesOther Preservatives
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America

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Fermented flours and natural flavors

Preserv PW-100 and PR-100 are natural fermentates for the protection of quality in bakery products. Both products are designed to maintain the taste and freshness throughout the shelf-life and allow to replace synthetic unsustainable components.

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Galimax Diace N-47 in Frankfurter sausage

Galimax Diace N-47 is a preservative and pH regulator in powder form. As a specially designed blend of lactate and acetates, it has a strong antimicrobial effect, without impacting the sensory attributes of the finished products.

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Galimax Flavor K-10

Galimax Flavor K-10 is a natural ingredient produced by slow fermentation of sugar. It is used for its mild flavor, contributing to handcrafted taste experiences, label-friendliness and maintenance of taste and freshness throughout the entire product shelf-life.
This ingredient is especially ...

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