NIR based oil screening

Product description

Our comprehensive screening services for vegetable oils and fats are a cost effective and fast way to obtain valuable informations on the condition of used and fresh vegetable oils and fats.

Our screening service is a perfect tool for:

quality surveillance in food production
trouble shooting in industrial frying application
general quality control of oils and fats
quality control of oil specialities, e.g. olive oil

A special discipline of our screening service is the comprehensive analysis of extra virgin olive oils.

On basis of an NIR spectrometry we deliver reliabale information on:

sensory profile
possible defects
possible adulterations
general chemical condition
over all quality
geographical origin
and more

Specifications

Categories	Analysis
Sales markets	Western Europe; Eastern Europe; Africa; Central/South America
Supplied from	Germany
Product Applications	Frying and Culinary Fats
Product Certifications	Health & Safety (GMP, HAACP and equivalents)

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