Company description

Maxfry® GmbH was established in 2002. The family-owned company managed by its owners is engaged in development, production and distribution of vegetable ingredients for deep-frying oils and fats to improve their thermal and oxidative stability as well as the general performance in the deep-frying process. Our service portfolio is rounded off by comprehensive counselling in the areas of fat systems, fat analyses and optimising of deep-frying processes.

Quick facts

Sales markets Western Europe, Eastern Europe, Australia, North America, Central/South America
Affiliated categories: Fat Replacers |Flavour Enhancers |Nutrients More

Recently at

28 nov 2017

Fi Europe & Ni 2017

28 - 30 November 2017 Messe Frankfurt, Germany We were at stand 09.0G71 See our Exhibitor Profile   See full Exhibitor List

News about Maxfry GmbH

Maxfry gets a boost from new EU acrylamide limit

9 May 2018

Maxfry gets a boost from new EU acrylamide limit

Maxfry ingredients improve stability and performance in vegetable oils used for deep frying – but recently interest has spiked among those looking to cut acrylamide, as a new European limit has come into force.

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Maxfry GmbH

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