OLEORESINS

Product description

Basi

Benzoin

Blackcurrant

Cocoa

Coffee

Carob

Oakwood

Ciste Labdanum

Mushroom

Fenugreek

Fucus

Gentian

Ginger

Lovage

Hazelnut

Coconut

Pepper

Black pepper

Prune

Tonka

Vanilla Planifolia

Vanilla Tahitensis

Specifications

Categories	Flavours and Spices

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Vanilla extracts

Fair Sourcing and extracting the highest quality of vanilla beans has been the core business of Gazignaire for decades.Vanilla is the world’s all-time favourite taste, Gazignaire has developed across the years a key expertise for providing a comprehensive range of vanilla oleoresins and extracts with fidel...

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Benzoin extracts

BENZOIN EXTRACTS
STYRAX TONKINENSIS EXTRACTS

• Extracting using ethyl alcohol : benzoin resinois • Gentle and long-lasting extraction of benzoin gum with ethyl alcohol: benzoin infusions • Distillating: benzoin distillates and spirits

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Cocoa extracts

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Based on an historical know-how in the meticulous selection of cocoa beans with certified origin (Ivory Coast, Venezuela, etc.), we have been producing for decades a full range of cocoa oleoresins and extracts with aromatic profile and physico-chemical c...

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Coffee extracts

COFFEE EXTRACTS
COFFEA ROBUSTA & ARABICA SEED EXTRACT
Our coffee oleoresins and extracts range is rich and non-exhaustive ; It offers many different coffee taste, coming from a selection and blending of different coffee origins (Arabica, Robusta), various roasting degrees, to be able to create the ...

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Tonka beans extracts

TONKA BEANS EXTRACTS
DIPTERYX ODORATA BEAN EXTRACT
Tonka beans extracts are the last brand new products from our range of « brown notes » extracts; our processing methods for extracting tonka beans are complex focusing on a main objective that is to capture and record as faithfully as possible, the...

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