Organic shiitake Extract Polysaccharide [Fruiting body] (Lentinus edodes)
Product description
- Polysaccharide: ＞30% , Calculated as anhydrous glucose.
- Shiitake mushroom is edible mushroom, also known as flower mushroom, fragrant mushroom and winter mushroom，It is one of China's specialties and is a fungus that grows on wood. It is known as the "Queen of Plants" for its delicious taste, refreshing aroma, and rich nutrition. Shiitake mushrooms are high in protein and low in fat, and are rich in vitamin B complex, iron, potassium, and vitamin D. They are converted into vitamin D through exposure to sunlight.
Specifications
| Categories | Vitamins, Minerals | MineralsIron; Fats & Oils | Fats & Oils - AnimalMilk fat; Carbohydrates, Sugars | Oligo- and polysaccharidesOther Oligo- and polysaccharides; Vitamins, Minerals | MineralsPotassium; Fungi & Yeasts, Microorganisms & Probiotics, Mushrooms | MushroomsShiitake; Vitamins, Minerals | VitaminsVitamin B2; Vitamins, Minerals | VitaminsVitamin D2; Specialised Finished ProductsDietary supplements; Specialised Finished ProductsProtein products |
|---|---|
| Supplied from | China |
| Certifications | Organic; Quality assurance |
Organic shiitake Extract Polysaccharide [Fruiting body] (Lentinus edodes)
