Ingredients Categories

Additives incl. Flavourings & Colours

Algae, Botanicals, Carotenoids, Flavonoids

Bioactive Compounds - Other

Carbohydrates, Sugars

Cereals & Grains, Pulses

Dairy Ingredients

Dietary Fibres, Prebiotics

Eggs & Egg Products

Fats & Oils

Fruit, Seeds, Nuts & Peanuts, Vegetables

Fungi & Yeasts, Microorganisms & Probiotics, Mushrooms

Herbs, Spices

Ingredient Mixtures, Synbiotics

Proteins, Enzymes, Amino Acids

Syrups & Others

Vitamins, Minerals

Finished Products

Finished Food Categories

Specialised Finished Products

Health & Wellness Areas

Delivery Formats

Dosage Formats

Physical Formats

Operations & Services

Certification

Search Results
    No results found
    View all Results
    Browse by:
    Home Jungbunzlauer TayaGel® Modus

    TayaGel® Modus

    Specifications More Products Recommended Products

    Product description

    TayaGel® Modus is Jungbunzlauer’s newest Gellan Gum, designed to deliver exceptional clarity and very high gel strength across a wide range of applications. Developed in line with Jungbunzlauer’s purpose—to create naturally better ingredients that enhance everyday life—TayaGel® Modus supports label-friendly formulations and meets the growing demand for sustainable, vegan, and clean label solutions.
    Read more
    Company information

    Specifications

    Categories Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners

    Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersGellan gum

    Dosage FormatsPowders
    Sales markets Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
    Supplied from Austria
    Certifications Halal | Kosher | Natural | Quality Assurance | Vegan

    More products from Jungbunzlauer

    Xanthan Gum

    Xanthan Gum

    Xanthan gum is our versatile hydrocolloid, renowned for its exceptional stabilising and thickening capabilities. Trusted across countless applications, it delivers consistent performance and reliability, making it an essential ingredient in formulations worldwide.

    More info
    Gellan Gum

    Gellan Gum

    TayaGel® gellan gum is a valuable addition to our texturants portfolio, delivering exceptional stabilising and gelling performance even at low concentrations. This high acyl gellan gum is ideally suited for a wide range of applications in beverages, food, and personal care, offering reliable functionality ...

    More info
    TayaGel® LA

    TayaGel® LA

    Jungbunzlauer’s low-acyl gellan gum, is a bio-based, naturally occurring polysaccharide produced by fermentation. With outstanding gelling and texturising performance, it forms clear, high-strength gels even at low concentrations.
    In beverages, TayaGel® LA can form a clear fluid-gel network that ke...

    More info
    TayaGel® HA

    TayaGel® HA

    TayaGel® HA is a bio-based, naturally occurring gelling, suspending and stabilising agent with extraordinary and useful properties. At very low concentration, it exhibits high stabilising and suspending properties with high pseudoplastic solutions. Full hydration will be obtained by heating to 85°C – 95°C;...

    More info
    ERYLITE® Erythritol

    ERYLITE® Erythritol

    This portfolio is composed of ERYLITE®, our non-GMO erythritol, ERYLITE® Stevia, and ERYLITE® Bronze. Whether it’s for sweetening, sugar reduction, low glycemic diets, or tooth-friendly formulations, ERYLITE® products offer a smart and versatile alternative to traditional sugars.

    More info
    Texturising Solutions (AGI - ALLIANCE GUMS)

    Texturising Solutions (AGI - ALLIANCE GUMS)

    Our texturising solutions are developed by AGI, a wholly owned Jungbunzlauer company. With deep expertise in hydrocolloids and a strong command of manufacturing processes, AGI delivers both standard and customised texturising solutions. By working closely with customers, they ensure each formulation meets ...

    More info
    View all our products (20)

    Products from other suppliers

    ❮ ❯
    TayaGel® Modus
    Request information
    View company profile

    Meet us at

    Fi Europe 2026

    17-19 November 2026
    Book a meeting

    Vitafoods Europe 2027

    18-20 May 2027
    Book a meeting

    Contact information

    Address

    Email

    Telephone

    Website

    View all contact information