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    Home Cereal Docks Vegetable Oils from Conventional Farming

    Vegetable Oils from Conventional Farming

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    Product description

    Cereal Docks processes oilseeds form soybean, rapeseed and sunflower into a range of refined oils for the production of preserves, sauces, condiments, frying products, sweet and savory baked goods, confectionary and ready meals. 

    Our refined oils include:          
    • Soybean and rapeseed oils from traceable and sustainable Italian supply chains          
    • Linoleic and high-oleic sunflower oils mechanically pressed and produced using renewable energy
    • Refined vegetable oils packed in different suitable solutions 
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    Company information

    Specifications

    Sales markets Western Europe; Eastern Europe; Middle East; North America; Central/South America
    Certifications Halal; Health & Safety; Kosher; Quality assurance; Traceable

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    Organic Vegetable Oils

    Organic Vegetable Oils

    Cereal Docks Organic produces crude oils derived from cold-pressed organic soybean, rapeseed, and sunflower seeds, which are refined for bottling and applications in the production of organic foods such as preserves, sauces, dressings, fried foods, ready meals, and cosmetic products. 

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    Corn and Gluten-Free Cereal Flours

    Corn and Gluten-Free Cereal Flours

    Favero 1925 has a wide range of flours from conventional and organic products:

    -Yellow and white corn flours, including standard, pre-cooked, micronized flours, blends, maize gritz
    -Gluten-free flours and blends from rice 
    -Gluten-free and proteic flours form legumes


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    Vegetable Oils from Conventional Farming
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    2 - 4 December 2025
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