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Webinar | Groundbreaking science on gut health: the prebiotic effect of cranberry polyphenols

Seize the opportunity to dive into unprecedented results on the prebiotic effect of cranberry polyphenols. Symrise’s health experts will reveal how to innovate with Prebiocran™, the next generation of gut health solution, supported by a 5-year Chair of Research. 

Seize the opportunity to dive into unprecedented results on the prebiotic effect of cranberry polyphenols. Symrise’s health experts will reveal how to innovate with Prebiocran™, the next generation of gut health solution, supported by a 5-year Chair of Research.     Unhealthy diet impacts metabolic responses and causes perturbations in the gut. Polyphenols are dietary constituents which can specifically shape the gut microbiota through a prebiotic action, conferring health benefits.        

Together with the Institute of Nutrition and Functional Foods, and the Natural Sciences and Engineering Research Council of Canada, Symrise supported the creation of a 5-year Industrial Partnership Chair on the potential prebiotic effect of fruit polyphenols.  This research program investigated how cranberry polyphenols can modulate the gut microbiome, affect the intestinal barrier function, and support metabolic health. By joining the webinar, you will:   

• Understand the systemic approach behind the 5-year Research Chair
• Discover the groundbreaking results related to the polyphenol prebiotic effect 
• Learn how to formulate innovative gut health solutions with Prebiocran™, which has been demonstrated to positively modulate the gut microbiota and enhance the gut barrier function