Product description

Caramelised Milk Powders are caramelised mixtures of icing sugar and skimmed milk powder. Differing degrees of colour and taste are formed depending on the degree of caramelisation. The more a product is caramelised, the more intense its taste.

Superb in chocolate and fillings, baked goods as well as in the dairy and ice cream industry.

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Categories Cocoa & Chocolate; Contract Research
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America

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