Clean Label Starch | Waxy Tapioca Starch

Natural Ingredient. Powerful Functionality. Create food products with the texture, stability and sensory quality consumers expect, while supporting a simpler and more recognizable ingredient declaration. SMS Clean Label Starch Solutions, including functional native and Waxy Tapioca Starch, provide food manufacturers with naturally functional alternatives for developing modern clean-label formulations. SMS Waxy Tapioca Starch is naturally rich in amylopectin and can deliver texture, viscosity, stability, smooth mouthfeel and water-binding functionality across diverse food applications. From dairy and plant-based foods to soups, sauces, dressings, bakery fillings, frozen foods and confectionery, SMS helps formulators combine clean-label positioning with the functionality needed for desirable finished-product quality. Key Benefits - Supports clean-label ingredient declarations - Non-GMO and naturally gluten-free - Enhances texture and stability - Provides smooth & creamy mouthfeel - Supports water binding - Offers freeze-thaw stability - Neutral taste and color - Versatile across multiple food applications