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Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose

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Mix Sweeteners


By combining the natural sweetness of monk fruit and stevia extracts with the sugar-like properties of erythritol and allulose, this mix sweetener delivers a well-rounded and satisfying taste profile without the drawbacks of traditional sugar.

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Co-Crystalized/Mixed Monk Fruit/Stevia & Erythritol/Allulose

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