Coriander paste

Product description

Coriander paste fine cutted with 3 % salt. The paste is cold processed and packed in aseptic bags.
The product has to be stored and transporte at chilled temperature.
This product is used by food manufactury that produce backery, pizza, sauces, dressing etc.
Shelf life is about 3 moths at 0/+4°C or 18 months at -18°C.

Specifications

Categories	Flavours; Fruit & Vegetable Products
Sales markets	Western Europe; Eastern Europe; Australia; North America
Supplied from	Italy
Product Applications	Bakery; Frozen food; Fruit & Vegetable; Ready meals; Sauces & Seasoning
Product Certifications	Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Vegetarian

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