CORNEXO GmbH

About

Company description

Being part of Germany´s largest family-run Bindewald & Gutting Milling Group, CORNEXO GmbH is the largest maize/corn supplier in Germany. We offer GMO-free, conventional, gluten-free, organic, baby-food, halal and kosher maize/corn products such as flour, semolina, Polenta, snack grits for extrusion, flaking grits, hominy grits, baking mixtures and thermally and hydrothermally treated products. All products in various granulations and fat content, securely GMO-free.

Have a look at "https://www.bigu-muehlengruppe.de/en/home" to see the complete range of use-orientated products we offer for modern food manufacturing (soft wheat, durum wheat, spelt and rye flours, malts)

Quick facts

Sales markets	Eastern Europe; Western Europe
Primary business activity	Raw Material Supplier
Affiliated categories:	Corn \|Maize \|Rye More

Upcoming events

2 dec 2025

Fi Europe 2025

2 - 4 December 2025 Paris Expo Porte de Versailles Visit us at stand 72C64 Book a meeting See our Exhibitor Profile See full Exhibitor List

Our Top products

Gluten free mixes to replace wheat flour in bakery products

We produce a wide range of flour mixtures that do not contain any gluten. These mixtures can be used for products suitable for people with celiac disease in bakery products, extrusion or any other application where wheat flour needs to be replaced for dietary reasons

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Maize grits for extrusion of snacks

For the production of extruded snacks we offer a wide range of maize grits and flours with different granulations, fat content or color intensity
Maize Grits R 1:
- coarse, low-fat corn semolina for the production of molded extrudates in the snack industry or for use in brewing applications
- pr...

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Masa flour for tortilla chips production

Hydrothermally treated maize flour going through the process of nixtamalization to ensure perfect tortilla chips with low fat uptake and minimum breakage

- in this product, a hydrothermal process step achieves a pre-gelatinization of the starch and changes the functional properties of the product ...

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