Eliane™ - from Royal Avebe

Royal Avebe's Waxy potato starch offers food manufacturers the key to excellent taste and texture differentiation. Eliane™ is a low-dosage, high viscosity starch that allows for higher quality end products. With Eliane™, we offer you a whole new technique for food preparation with superior functionality and never-before-seen expansion properties in texture formulation.

Benefits of Eliane™

• Excellent, creamy mouthfeel
• Clean and neutral flavor profile
• Creates both smooth and shiny textures as well as crispy and crunchy textures
• Spot-on taste and texture
• High salt tolerance
• Superior viscosity and elasticity
• Sustainable nature

Eliane™ offers great thickening properties in dairy, reduces fat in soups, sauces & dressings, is cost effective in meat products, can be used for light and crunchy baked snacks and ensures baking stability.Want to know more? Visit us at www.avebe.com