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    Home Avebe (Far East) Pte Ltd PerfectaMAR® - from Royal Avebe

    PerfectaMAR® - from Royal Avebe

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    Product description

    PerfectaMAR®  is an innovative, free-from allergen labelling potato protein that ensures the highest quality for your surimi products. Surimi blocks, derived from tropical and arctic fish species, undergo rigorous processing. However, natural fish enzymes become active during heating, leading to texture loss. PerfectaMAR® preserves the original gel strength and elasticity, resulting in superior surimi seafood products.
    Why Choose PerfectaMAR®?
    • Enhances surimi texture - Maintains original gel strength and elasticity
    • Clean label & free-from allergen labelling – A natural, plant-based solution
    • Freeze-thaw stability – Retains quality through multiple freezing cycles
    • Outperforms egg white – Achieves better results with 5-10 times lower dosage
    • Sustainable & efficient – Made from potato protein, an environmentally friendly crop.
    Curious? Contact us via www.avebe.com
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    Company information

    Specifications

    Categories Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners; Finished Food CategoriesPlant-based foods
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Supplied from Netherlands
    Certifications Gluten-free; Halal; Health & Safety; Health claims; Kosher; Natural; Sustainable; Traceable; Vegan; Vegetarian

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    PerfectaMAR® - from Royal Avebe
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