Paselli™ - from Royal Avebe

Product description

Paselli potato fibre is a highly functional, natural product derived from the potato. The special properties of the fibre provide the large water binding and fat binding capacities. In all cases they are of a non-GMO origin.Benefits of Paselli™

Excellent water and fat binder
Great texturizer in cold applications
Ensures good film-forming properties
Creamy mouthfeel
Notably succulence and spreadability
Clean taste requires less flavoring compared to other ingredients like corn

Paselli™ is the core product that can be used in all types of food manufacturing such as bakery creams, soups and sauces, fillings, dairy, dessert, snacks and meat. This product is a natural potato-based ingredient and known as an excellent water and fat binder. Depending on the desired texture, Paselli™ can be used for a smooth texture, rather than a coarse texture.
Curious? Visit us via www.avebe.com

Specifications

Categories	Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners Carbohydrates, SugarsOligo- and polysaccharidesStarches
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Netherlands
Certifications	Halal \| Health & Safety \| Health claims \| Kosher \| Natural \| Traceable \| Vegan \| Vegetarian

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