Product description
ETENIA® is Avebe’s multifunctional food texturizer designed for dairy applications such as cream cheese, yoghurt, quark and desserts. This clean label potato starch texturizer replaces milk fat, protein, modified starches or hydrocolloids and delivers a rich, creamy texture without compromising product quality.
Why choose ETENIA®?
- Enhances mouthfeel and creaminess, even in low-fat or low-protein recipes
- Cost-effective: reduces formulation costs while maintaining original taste and texture
- Clean label: no E-numbers, free-from allergen labelling according to EU labelling legislation
- Thermo-reversible: stable during processing and storage
ETENIA® enables the creation of indulgent dairy products while fitting into a healthier and more sustainable profile. Ideal for brands focused on cost-effective, clean(er) label dairy products with delicious taste and texture.
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