News

How Do Consumers Decide to Take Omega-3s?

20 Aug 2013

Omega-3 supplements have continued to gain in popularity, and in most of the world, awareness that omega-3s are good for you is almost universal (see the figure on the left). Yet while consumers may be familiar with omega-3s, they do not necessarily understand why omega-3s are good for them, and they cannot say how much […]

How Do Consumers Decide to Take Omega-3s?

Omega-3 supplements have continued to gain in popularity, and in most of the world, awareness that omega-3s are good for you is almost universal (see the figure on the left).

Yet while consumers may be familiar with omega-3s, they do not necessarily understand why omega-3s are good for them, and they cannot say how much omega-3s they should be taking. Likewise, when you look at where various consumers go to get information on omega-3s, there are wide variations.

In all the countries GOED has surveyed, the doctor or pharmacist is the first or second source of health information. In Germany, for example, 47% of consumers look to a health practitioner for advice, while in the U.K. the number is 62%.

France tops the charts with almost 70% of consumers reporting that a doctor or pharmacist is their number one source of information.

The interesting comparison comes when you look at the second choice. In most countries, it’s friends and family. This holds true in France and the U.K., but in Germany, a higher percentage (28%) go to the Internet for health information, while 20% talk to friends and family. Even in the U.K., friends and family only edges out the Internet by a very slim margin (19% compared to 16%).

As a point of comparison, both the U.S. and China rank the Internet higher than friends and family, although in both countries, doctors and pharmacists still came in first.

When you look at the factors that actually influence a purchasing decision, not surprisingly, doctor recommendations continue to lead the way. In France, almost 75% say this is their main influencer when making a purchasing decision. Quality is the second highest factor at more than 65%.

In the U.K., similarly, doctors rank first, with 58% of consumers saying they are influenced by health practitioner advice, followed by quality at 54%.  Here, too, Germany is a bit different, with quality as an influencer having the higher percentage at 59%, followed by doctors at 51% and price a strong third with 42%. For comparison’s sake, in the U.S. and China, doctor recommendations were about even with quality as the primary influencer of purchase decisions.

Across all countries — Germany, France, U.K., U.S. and China — the lowest ranking factors were taste and sustainability concerns. The latter is interesting given all the talk in the media about sustainability and how much consumers are concerned about the issue.

Related news

Dog food brand shakes up sector with ‘human-quality’ meat

Dog food brand shakes up sector with ‘human-quality’ meat

17 Apr 2026

UK pet food startup Years designs its premium meals based on a dog’s breed, life stage, and health, using wholefood recipes and clear plastic packaging.

Read more 
PepsiCo targeting 'big opportunity' in out-of-home snacking

PepsiCo targeting 'big opportunity' in out-of-home snacking

15 Apr 2026

PepsiCo is “restaging” its biggest brands – Lay's, Tostitos, Gatorade, and Quaker – to strengthen their out-of-home positioning as consumers continue to eat outside of the home, its CEO says.

Read more 
Emissions-reduction technologies can help brands hit green goals

Emissions-reduction technologies can help brands hit green goals

14 Apr 2026

Emissions-reduction technologies can help global manufacturers lower their environmental impact while increasing operational efficiency and making savings.

Read more 
Securing sweetness in bakery, without the sweetener effect

Securing sweetness in bakery, without the sweetener effect

13 Apr 2026

EFSA has confirmed sucralose cannot be used in most bakery applications. So, which sweeteners can manufacturers of healthy indulgent baked goods use?

Read more 
Princes Group introduces 5% price increase due to Iran war

Princes Group introduces 5% price increase due to Iran war

10 Apr 2026

UK company Princes Group has set a minimum 5% price increase on its products, making it the one of first major suppliers to openly raise prices due to the Iran war.

Read more 
The rise of CPG disruptor brands

The rise of CPG disruptor brands

9 Apr 2026

Bold, relevant, and agile disruptor brands, such as Olly and Poppi are reshaping consumer packaged goods (CPG) and driving growth in stagnant areas – reframing everything about the categories they are showing up in, say experts.

Read more 
Unreviewed GRAS chemicals in US products risk consumer confidence

Unreviewed GRAS chemicals in US products risk consumer confidence

8 Apr 2026

There are over 100 unreviewed GRAS chemicals in US food and drink products, undermining consumer trust, according to an analysis.

Read more 
Rising automation requires clear risk management strategy

Rising automation requires clear risk management strategy

6 Apr 2026

Automation is helping manufacturers reduce bottlenecks but it also comes with risks. Successful brands will have clear risk management strategies.

Read more 
Partnership between Tesco and Buy Women Built spotlights female-founded brands

Partnership between Tesco and Buy Women Built spotlights female-founded brands

2 Apr 2026

The partnership featured dedicated Buy Women Built in-store displays across more than 150 Tesco UK stores, showcasing female-founded brands.

Read more 
General Mills CEO: We are 'innovating on how we innovate' through AI

General Mills CEO: We are 'innovating on how we innovate' through AI

27 Mar 2026

Artificial intelligence (AI) tools are adding speed, depth and innovative angles to several areas of business at General Mills and will prove invaluable in enhancing brand traction globally, its CEO says.

Read more