Ingredients Categories

Product description

Hydrolyzed egg yolk powder is produced by using egg yolk as the raw material, treating it with enzymes, followed by heating, centrifugation separation, spray drying, etc.

Protein content > 60%, molecular weight 100 - 5000D

Application directions: Children's growth promotion & Elderly bone protection

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Specifications

Categories Proteins, Enzymes, Amino AcidsProteins - AnimalEgg protein

Proteins, Enzymes, Amino Acids

Eggs & Egg ProductsEgg ProductsWhole egg

Dosage FormatsPowders

Bone & Joint Health

Children's Health
Sales markets Middle East | Asia | Australia | North America | Africa | Central/South America
Supplied from China

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