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    Home Lallemand Bio-ingredients LALFLORA®

    LALFLORA®

    Specifications More Products Recommended Products

    Product description

    For cheesemakers seeking to produce “signature” or Terroir cheeses
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    Company information

    Specifications

    Categories Dairy IngredientsCow Dairy IngredientsCheese - cow

    Additives incl. Flavourings & ColoursFlavour EnhancersOther Flavour Enhancers

    Finished Food CategoriesDairy
    Sales markets Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
    Supplied from France
    Certifications Halal | Health & Safety | Kosher | Sustainable Seafood

    More products from Lallemand Bio-ingredients

    Engevita HiPRO Beyond

    Engevita HiPRO Beyond

    Engevita® HiPRO Beyond, a sustainable very mildly flavored yeast protein containing all essential and branched chain amino acids. Due to its neutral flavor and complete amino acid profile, making it suitable for meat alternatives, dairy alternatives (like cheese analogues), protein snacks, savory meal...

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    High-Lyfe® 605 A

    High-Lyfe® 605 A

    Lyfe® yeast extracts and flavors are derived from primary grown Saccharomyces cerevisiae. High-Lyfe® 605 A contains a high amount of glutathione, cysteine and other thiols, providing kokumi taste long lasting as well as poultry flavor and deliciousness to different food applications. The Kok...

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    High-Lyfe ® 580 A - 583 A

    High-Lyfe ® 580 A - 583 A

    High-Lyfe® 580 A and High-Lyfe® 583 A are yeast extracts produced by controlled enzymatic solubilization of primary-grown yeast of the genus Saccharomyces cerevisiae. They contain high amounts of nucleotides 5' GMP and 5' IMP (20%±2). The result is a fine beige powder with strong umami impact.

    High...

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    Toravita®

    Toravita®

    Primary grown, torula-based dried whole cell or autolyzed yeast, produced by unique processes, delivering specific functionality and flavor notes to different food applications. The Toravita® product range offers versatile solutions to elevate your creations across diverse applications. From umami-ric...

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    Bakon®

    Bakon®

    Toravita® primary grown inactive yeast goes through a traditional smoking process to produce Bakon®, smoked inactive torula yeast. They contribute the typical BBQ flavor notes. They also mask off-flavors associated with soy. Those ingredients are suitable for meat applications, soups, stews, snack foo...

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    Lalvita®

    Lalvita®

    Inactive whole cell yeast products are derived from primary grown baker’s, brewer’s and other edible yeast. The range is used in many applications for nutritional value benefits, savory flavor profile contribution as well as for texture optimization properties.

    More info
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