News
Health Canada has issued approvals to Monteloeder for the use of eight health claims relating to suncare-from-within ingredient NutroxSun and PLX, its sports nutrition bioactive.
Health Canada has issued approvals to Monteloeder for the use of eight health claims relating to two of its botanical ingredients.
The authority has passed down a positive decision for three claims in relation to Monteloeder’s suncare-from-within ingredient NutroxSun and five more linked to PLX, its sports nutrition bioactive. The positive verdicts means dietary supplements containing these two natural specialty ingredients can now carry the claims in question on their labels when marketed in Canada.The three claims approved by Health Canada for NutroxSun are as follows:+ Helps to improve the skin’s response to small amounts of UV-induced oxidative stress+ Helps reduce wrinkle depth and increase skin elasticity+ Provides antioxidantsThe five claims authorized for PLX are:+ Helps with the management of joint discomfort due to sport injury+ Improves lipid profile (HDL)+ When taken by healthy persons in combination with regular exercise, helps decrease muscular (myoglobin) and hepatic (gamma-glutamyl transferase) damage markers+ Helps to increase the activity of antioxidant enzyme catalase (lymphocytes and erythrocytes) when combined with regular exercise+ Consumption helps increase the activity of glutathione-dependent antioxidant enzymes in erythrocytes when combined with regular exercise“Canadians are famous for their love of the outdoors, and we’re confident they will find the proven benefits of NutroxSun and PLX to be very appealing,” said Fernando Cartegena, Head of Global Marketing at Monteloeder. “We’re delighted that Health Canada has reviewed the science for these ingredients and found it to be strong. The eight approvals they have granted us will open up a world of opportunities for our customers in this important market.”NutroxSun™ is a blend of natural grapefruit and rosemary extracts. Results from a recent clinical study, which will be published in a peer-reviewed journal in the coming weeks, demonstrated that it offers significant sun protection and anti-ageing benefits in the form of better resistance to sunburn, increased skin elasticity, reduced skin wrinkle depth and decreased oxidation of skin cells [1].PLX™ is a proprietary extract from the leaves of the lemon verbena plant. In a recent peer-reviewed and published clinical trial researchers found that it offered athletes significant performance benefits by tackling both the mental and physical factors that prevent recovery after exercise [2].Both ingredients are suitable for inclusion in dietary supplements and in convenient functional beverages and shots. They are currently distributed in Canada by CK Ingredients, which is based in Toronto.
23 Dec 2025
From trade tariffs to heavy metals in protein, we look back at some of the industry’s highlights of 2025 and round up our most-read stories of the year.
Read more
19 Dec 2025
Non-profit organisation the Food Foundation has launched a campaign, “Bang in Some Beans”, designed to increase UK consumers’ legume consumption.
Read more
12 Dec 2025
Europe’s $40.7 billion supplements market is growing fast, fuelled by demand for products that support healthy ageing, mental wellbeing, and preventive health, say experts.
Read more
11 Dec 2025
Whole Foods Market has released its top 2026 trends, predicting that a fibre frenzy will take place next year as health-conscious consumers seek out nutritious, filling options.
Read more
9 Dec 2025
With the launch of Novak Djokovic’s sorghum-based brand, the grain’s popularity in the better-for-you snacking sphere is on the rise, thanks to its nutritional and sensory properties.
Read more
8 Dec 2025
Plant-based dairy is a maturing market that still faces significant hurdles around taste, functionality, nutrition, and price, but industry is innovating fast, according to experts speaking at Fi Europe.
Read more
3 Dec 2025
Food industry stakeholders celebrated as the winners of the Fi Europe Innovation Awards were announced at a ceremony in Paris.
Read more
28 Nov 2025
Entries for the Vitafoods Europe Innovation Awards 2026 are now open! Game-changing companies have until 27 February to submit their entry across eight categories for the chance to win big.
Read more
25 Nov 2025
Cinnamon may be a top functional ingredient, but it needs stronger protocols to ensure it meets EU food safety laws and quality standards, say researchers.
Read more
24 Nov 2025
OXO’s entry into bone broth has turned the spotlight on this small but high-performance category – and there is still scope for growth, especially in the area of GLP-1 support.
Read more