NATURAL ESSENTIAL MUSTARD OIL
Application: extensively used in manufacture process of wasabi, different sauces, mayonnaise, and as a natural antimicrobial agent on foods and food packaging.
Shelf life: 24 months
Packing: 1kg/2.5 kg/4 kg/6.25 kg aluminum bottle in carton box or 10 l /20 l /50 l /200 l stainless steel barrel
Labeling: Each bottle is identified by product name, brand and production batch number
|Categories||Aromas; Essential Oils; Flavours and Spices|
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America|
|End-Use Categories||Food Supplements; Frying and Culinary Fats; Healthy Food & Beverages; Sauces & seasoning|
|Certifications||GMO-Free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher|
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