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    Home Il Granaio delle Idee Pater®

    Pater®

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    Product description

    Pater ® is a blend containing the Live Lactic Ferments and Yeasts typical of the original Sourdough microflora. This unique and innovative formulation makes it possible for the first time to enclose all the characteristics and functionality of Sourdough in a dehydrated blend.
    Pater® is ideal for loaves, crisp breads, pizzas, focaccias, Focaccia Romana, crackers, breadsticks, rusks, and more.

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    Company information

    Specifications

    Categories Additives incl. Flavourings & ColoursAcidulantsLactic acid

    Proteins, Enzymes, Amino AcidsEnzymesOther Enzymes

    Additives incl. Flavourings & ColoursPreservativesOther Preservatives

    Fungi & Yeasts, Microorganisms & Probiotics, MushroomsFungi & YeastsYeast & Yeast products
    Sales markets Western Europe | Eastern Europe | Middle East | Asia | Australia | Central/South America
    Supplied from Italy
    Certifications Halal | Kosher

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    Pater® Pasticceria

    Pater® Pasticceria

    Pater® Pasticceria is a blend that contains Live Lactic Ferments and typical Yeasts from the original microflora of Sourdough. It's a unique and innovative formulation that allows, for the first time, to enclose all the characteristics and functionalities of Sourdough into a dehydrated ...

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    Pater® Pizza

    Pater® Pizza

    Pater® Pizza is a blend containing Live Lactic Ferments and typical Yeasts from the original microflora of Sourdough. It's a unique and innovative formulation that allows, for the first time, to enclose all the characteristics and functionalities of Sourdough into a dehydrated blend. qq...

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    Troppo Buono

    Troppo Buono

    Troppo Buono (“Too Good”) is the complete mix enriched with mixed seeds and turmeric, which naturally enhances the color of bread. With Troppo Buono mix bread will have an unique aroma, thanks to the balanced combination of ingredients, which enhance the flavor with toasted notes. This ...

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    Vitakorn

    Vitakorn

    Vitakorn is the complete mix with Live Lactic Ferments, for dark bread with an intense malty aroma, enriched by the typical sour notes of rye. It contains a rich blend of mixed seeds: sunflower seeds, flax seeds, sesame seeds. Bread made with Vitakorn mix is even tastier thanks to the&n...

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    Vitaminic concentrated mix

    Vitaminic concentrated mix

    This dark bread is a concentrate of vitality, thanks to the refined blend of toasted seeds and flours. Vitaminic Nucleo® mix contains a special blend of sunflower seeds, flax seeds, soy flour and barley malt to be added to your flour to produce a tasty dark special bread. This...

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    Patata concentrated mix

    Patata concentrated mix

    Concentrated mix with live lactic ferments, ideal for soft and delicate bread, rich in potato flakes. Thanks to the live lactic ferments, the finished product will feature incredible meltability and excellent chewability. With this mix for bakery you get artisanal bread, pizza or focacc...

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    Pater®
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    17-19 November 2026
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