Range of Funtional Flours Clean Label - starches, protein and fibers

Product description

Sustainable and European productionOur company processes pulses grown by our partnering farmers located in France. The peas and fava beans are transformed into proteins, starches and fibers concentrates, using a mechanical process only that respects the raw material and has a low carbon footprint.

Functional fibers
Our fibers are native or heat treated. They add firmness to your baked & pastry goods.
They have a good capacity to absorb liquids.
Our fibres will help you create the right texture in your soups, sauces and dessert!

Organic and gluten free options
Our ingredients are available in organic and conventional versions.
They also can be compatible with gluten-free applications!

Specifications

Categories	Dietary Fibres, Prebiotics Cereals & Grains, PulsesPulsesLentils Cereals & Grains, PulsesPulsesPeas Proteins, Enzymes, Amino Acids Carbohydrates, SugarsOligo- and polysaccharidesStarches Dosage FormatsPowders Extracting Granulating/ grinding/ milling / mixing
Sales markets	Western Europe
Supplied from	France
Certifications	Gluten-free \| Organic

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