SAIGEL 17: Solutions for Wet Canned Petfood

SAIGEL 17 includes SAIGEL Cassia Gum & Carrageenan along with blendsSAIGEL Cassia gum, derived from Cassia tora seeds, is used in pet food primarily as a thickener and stabilizer, not a gelling agent. It contributes to gravy-style wet food by controlling flow, improving cling, and enhancing texture without stickiness in your products.
SAIGEL Carrageenan, extracted from red seaweed, is the backbone of jelly-style wet pet food. It forms firm, sliceable gels that hold meat pieces, vegetables, and grains in place while maintaining water binding and appearance over time in your formulations.SAIGEL Pre-blended for Petfood is a blend of SAIGEL Cassia Gum & Carrageenan which  is tailored specifically for jelly and gravy-style wet pet food.it provides you

• Firm yet elastic gel for structured jelly-style meals
• Excellent moisture retention to reduce syneresis post-processing
• Consistent suspension of meat chunks or kibble across the can or pouch
• Retort stability that preserves integrity during sterilization
• Clean label appeal – 100% plant-based, non-GMO, and LBG-free
• Cost-effective performance – lower inclusion rate, higher efficiency

SAIGEL 17 can be used for :

• Jelly + Chunks: Firm base gel with embedded inclusions that stay evenly distributed
• Hybrid Gravy Gels: Slightly set gravy systems with flowable yet structured body