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News
Arla raises milk price
29 Aug 2016The Arla Foods amba on-account price for conventional milk will increase by 1.25 eurocents per kilogramme (1.01pence per kg), from 1 September.
The Arla Foods amba on-account price for conventional milk will increase by 1.25 eurocents per kilogramme (1.01pence per kg), from 1 September.
When applied to the UK standard litre for conventional milk, the increase equates to an upward movement of one penny, taking it to 20.05 pence.“This is welcome news for our farmer owners who continue to face challenging times on farm,” said Arla Foods amba board director, Jonathan Ovens. “Our increase will hopefully reaffirm their confidence in the dairy industry, after 18 months of falling prices.” “Commodity markets have continued to strengthen, as indicated by the increase in the latest GDT auction. This follows a significant downturn in milk production and increases in yellow cheese prices across Europe, while prices across European retail markets are also firming.”Related news
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Walmart revamps its ‘Great Value’ private label range
18 May 2026
US retail giant Walmart has rebranded its flagship ‘Great Value’ range, highlighting the quality and affordability of around 10,000 private label products.
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Fairtrade International calls on industry to act for fair supply chains
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Via its Global Strategy 2026-2028, Fairtrade International is calling on the food industry to embed fairer sourcing practices and invest in long-term supplier relationships.
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NutriScore recognition has 'surged' across France
13 May 2026
The number of consumers engaging with Europe's front-of-pack nutrient profiling system, NutriScore, is on the rise across France – the first country to scale voluntary use, finds NielsenIQ research.
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Plant-based shift: Netherlands updates national food pyramid
12 May 2026
The Dutch nutrition authority has updated the country's food pyramid, rebalancing animal and plant-based consumption to align with government updates to dietary guidelines.
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Which technologies can reduce damage and losses in the supply chain?
11 May 2026
Goods are often damaged throughout the supply chain but novel technologies – such as hyperspectral imaging, automated reject systems, and smart indicators – are reducing losses.
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What are the biggest food health trends for 2026?
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Protein, gut health, functional beverages, and mental wellbeing are the key health-powered trends driving innovation and growth, says Innova Market Insights.
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Nutri-Score now more compatible with NOVA processed foods classification
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The European front-of-pack nutrition logo, Nutri-Score, is now better aligned with the processed food classification NOVA, following a 2026 algorithm update.
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Harvard and Yuka uncover the hidden costs of cheap food
4 May 2026
The cheapest products contain 2.6 more additives and 21% more sugar than higher-priced products, according to a US study by Harvard and food scanning app Yuka.
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UNICEF issues toolkit on child-focused food marketing
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Global organisation UNICEF has released a best practice toolkit on children’s rights and digital marketing, calling on policymakers and industry to stop unhealthy ads.
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