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Certification
Chickpea protein
Product description
Protéine de Pois Chiche à Faible Viscosité et Goût neutre. Faible viscosité (idéale pour les shakes, smoothies et boissons prêtes à boire - RTD). Couleur claire, texture lisse et onctueuse, sans craie ni grain grâce à une taille de particule uniforme. 70 % de Protéines.PDCAAS : 0.88. Riche en Acide Glutamique, Faible en Glucides. Sans OGM et sans allergène. Applications : Boulangerie, enrichissement en protéines, crèmes, puddings, alternatives au lait végétal.
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Specifications
| Categories | Cereals & Grains, PulsesPulsesBeans Proteins, Enzymes, Amino AcidsProteins - PlantPea protein Dosage FormatsPowders Metabolic Health Sports Nutrition |
|---|---|
| Sales markets | Western Europe |
| Supplied from | United Kingdom |
| Certifications | Allergen-free | Non-GMO |
Chickpea protein
