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    Home ROQUETTE CLEARAM® TR Tapioca Cook up Starch

    CLEARAM® TR Tapioca Cook up Starch

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    Product description

    CLEARAM® are cook-up starches providing thickening and shelf-life extension to various sauces and bakery filling applications. Developed by Roquette, this texturizer is in an easy-to-process powder form, is fully traceable and is non-GMO.
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    Specifications

    Categories Carbohydrates, Sugars | Oligo- and polysaccharidesStarches; Finished Food CategoriesBakery
    Sales markets Western Europe; Eastern Europe; Asia; Australia; North America; Africa; Central/South America
    Supplied from France
    Certifications Halal; Health claims; Kosher

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    05 - 07 May 2026
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