Product description

Full Cream Milk Powder (FCMP)A high-quality dairy powder made from fresh, pasteurized whole milk. With a rich, creamy taste and excellent solubility, it is widely used in beverages, confectionery, bakery, and culinary products.

Key properties:

Fine, free-flowing cream-colored powder

Rich, creamy dairy flavor

Contains natural milk fat (typically ~26–28%)

Good solubility in warm water

Source of proteins, calcium, and vitamins

Long shelf life under proper storage

Benefits:Enhances taste and texture, provides balanced nutrition, and serves as a convenient alternative to liquid milk in a wide range of applications.

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Specifications

Categories Vitamins, Minerals | MineralsCalcium; Finished Food CategoriesDairy; Specialised Finished ProductsProtein products
Sales markets Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from Poland
Certifications Halal; Kosher

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