Gummy & jelly candies made with Gelamyl solutions from KMC

Product description

The Gelamyl range of potato-based modified starches gives you easy access to a wide variety of different textures for your gum and jelly-type confectionery products – from soft to hard, from elastic to brittle.

Replace more expensive gelling agents, such as gelatine and gums, partially or fully with cost-effective Gelamyl starches.

Specifications

Categories	Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersGuar gum Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersLecithins
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Denmark

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